We’re bringing the Texas BBQ to Dorchester! Boston’s own Shed’s BBQ is bringing it on Friday, March 9th from 5-9pm. They’ll be serving up the following:
Frito Pie: Brisket Chili, Fritos, Jalapeno’s, Cheddar Cheese
Sliders: Choice of 2
Dorchester Brewing Co. teams with chef Avi Shemtov of Chubby Chickpea food truck fame to launch America’s first brewery taproom shakshuka brunch in the winter of 2018.
The brunch series kicks off on Sunday, Jan. 7, noon to 3 p.m., and will take place at the same time each Sunday this winter in the heart of Boston at Dorchester Brewing Co.
Shakshuka is a rich, savory Israeli stew of tomatoes, spices and sunny poached eggs that’s enjoying an ascendant moment right now with the rise of modern Middle Eastern cuisine across the United States. Shemtov was among the very first chefs in Greater Boston to serve shakshuka and it pairs deliciously well with craft-brewed local beer on those lazy winter Sundays.
Shakshuka will serve as the centerpiece of Chubby Chickpea’s brunch menu, which will also feature (among other dishes):
Melt is slinging around food so good, it’ll make you melt. This food truck is committed to serving the best eats on the streets, pairing the freshest quality ingredients with all original recipes to tantalize your tastebuds and make you feel all the feels. At least if you happen to be foodies like us. If not, you’ll become one after eating here.
At Melt, they’ve crafted a full bodied menu built to satisfy. Esteemed chefs John Wadkins and Jason Fiset left the restaurant scene in order to pursue their culinary dreams: bringing their made from scratch delicious cuisine straight to the people. Here, you’re getting melts and poutine on a whole new level of delicious with the inclusion of gourmet ingredients. From their take on a cubano with brown mustard and swiss cheese to BBQ pulled pork topped with their signature horse radish slaw, there’s a world of flavor ready for you to explore.
You haven’t tried Empanadas like these ones before! We’re pumped to welcome Buenas to the tap room on Saturday, December 2nd. They’ll be serving up several varieties of their famous oven-baked empanadas with their own sauces on the side. Come eat, drink, and enjoy your weekend at Dorchester Brewing Company!
Because we know Mondays are tough – come on down at 5pm and enjoy a slice on us while it lasts!
We love a good Friday the 13th, especially so close to Halloween! Join us on Friday October 13th for an art show with Steph Harlow from 7-10pm. Steph is a Resin Artist who uses acrylics, resin, and inks combined with a blowtorch. Good mix, right? We think you’ll enjoy her work! We’ll also have M&M Ribs as the night’s Food Truck from 5-9pm.
